Caring for Natural Wooden Chopsticks and Utensils

· Tableware Care Tips

Wooden utensils require gentle handling to maintain their warmth and natural beauty. Wash by hand with warm water and a mild soap, avoiding soaking for extended periods. Regularly apply a food-safe mineral oil or beeswax to nourish the wood and prevent cracking or drying out. Store in a dry, well-ventilated place to preserve their delicate texture.